

| Anna Micic-Viducic, founder of Aroma Wine Consulting, has an extensive background in the wine and food industry. Her passion began in Paris where she grew up, and developed throughout her travels in France, Croatia, Italy, Germany, Czech Republic and Spain. She worked in prestigious hotels and restaurants: Hotel de Crillon-Paris, Hotel Lutetia-Paris and Petrossian; and continued to learn and grow at the Astor Hotel Miami Beach and Caviarteria in Miami Beach and New York City. Got her hands dirty in the family vineyards in Croatia. Anna is currently an Assistant Editor at Wine & Spirits Magazine. She has gone on to attain both the Intermediate and Advanced Certificates in Wines and Spirits from the world renowned Wine and Spirits Education Trust (W.S.E.T.). Since certifying, she has moved on to studying towards her W.S.E.T. Diploma in Wine & Spirits and is a candidate for her Certification of Specialist of Wine with the Society of Wine Educators. Anna's years of experience and education has inspired her to pass on her knowledge to everyone and anyone who shares that very same interest in wine. "Wine tasting should not be intimidating, boring or stuffy. This is why I created my wine program: Beautiful Basics. The wine world is fascinating and is a never ending learning experience. And best of all: Wine is accessible to everyone. No need to be a wine geek to understand wine and enjoy it!" Anna. |
